Posts Tagged “overload”

Cake size 8×4 is filled with Chocolate Ganache then covered and pipe bordered with Italian Buttercream. Design is finished off with pink chocolate drip, preset Fondant roses and tinted Almond Macarons. Acrylic insert topper included.

6×4 Chocolate Cake filled with Chocolate Ganache frosted with Italian Buttercream and loaded with biscuits, macarons, chocolates and grapes. Added elements were the decorative beverage mini bottles and acrylic birthday greetings insert.